Sake + Sushi with Miho Komatsu & Yoko Ono-Revidon

Update! 🎉 Big News! 🎉

We’re thrilled to announce that Yoko Ono-Revidon will be joining us for a special Sake & Sushi Evening 🍶🍣

Yoko, founder of Sakana Oxford, is known for creating truly authentic Japanese sushi. She’ll be teaming up with Miho Komatsu, Sake Master, to bring you an unforgettable evening of expertly paired sake and sushi.

Yoko is the owner-chef of Sakana Oxford, a successful Japanese food delivery and catering business specialising in sushi and sashimi. She uses only the freshest and finest ingredients, hand-picking her fish from a specialist sushi-grade fishmonger in London that also serves the high-end Japanese restaurants like Nobu. To ensure an authentic experience, she secures as many ingredients as possible from Japan- a dedication that has earned her official certification for authenticity from the Japanese government. A trusted name in the local community, Yoko regularly caters for Oxford University, and also offers a unique English wine and sushi pairing experience in collaboration with local wineries.  

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Join us for a special evening of sake and sushi with Miho Komatsu of Akashi-Tai, visiting all the way from Japan. Discover the elegance and precision of Akashi-Tai sakes, expertly guided by Miho herself, while enjoying beautiful sushi. An intimate, rare opportunity to explore authentic Japanese sake culture with a true insider. 🍶🍣

The evening will include a tasting of 7 sake wines, and a mixed selection of sushi per guest.

Vegetarian and gluten free can be catered for. Please note at checkout.