Wine Dinner: Game & Wine at The Fox & Hounds
Thu 19 Nov 2026, 19:00 - 22:30
An evening hosted by The Fox & Hounds, Barley:
Join us for an evening celebrating the British game season, in collaboration with our friends at Cambridge Wine Royston. Clive from the shop has hand-picked a wine for each of our kitchen’s five game courses and will talk you through every glass on the night. Expect rich seasonal cooking, great wines and good company.
| Date | Thursday, 19 November 2026 |
| Time | Arrival 7pm, sit down 7:30pm |
| Price | Early bird £90 per person (book by 7 October) £98 per person thereafter |
What’s included:
🍸 Arrival drink
🍽️ 5-course game tasting menu
🍷 A paired wine with every course
Early bird £90 until 7 October — limited to 60 guests
This is a ticketed event booked via OpenTable. A card is required to secure your booking; cancellations within 72 hours are charged in full. Payment is taken on the night.
This is a set game menu and we’re unable to offer a vegetarian alternative. Please let us know of any dietary requirements when booking. Game may contain shot.
THE MENU
Smoked mallard and crispy leg salad, radish, watercress, gribiche and sherry vinegar
Cured hare loin tagliatelle, cep butter and sage
Roasted pheasant breast & pie, celeriac, quince and bacon jus
Venison haunch and sausage, carrot purée, carrot-top chimichurri, cocoa nib sauce
Pigeon and almond pastilla, crème fraîche
Book Directly with the Fox & Hounds – Click Here